Buffet / Family Style Dinners

Includes a salad, starch and vegetable, fresh baked bread, and Wisconsin butter

Entrees - Choose minimum of 2 or more

Add all entrée prices together for final cost.

• Cider roast chicken  $7.25
• Yankee Pot Roast with beef gray $7.25
• Hickory Smoked Pork Loin with apple raisin chutney $8.00
• Garlic crusted Prime Rib of Beef $13.50
• Grill roasted Tenderloin of Beef $14.50
• Grilled Salmon with herb butter $10.50
• Chicken Marsala with sautéed mushrooms $8.50
• Greek Lemon Chicken  $8.50
• Honey glazed pit ham with raisin sauce $7.25
• Tuna Steak     Market price
• Cornbread Stuffed Pork Loin w/apple cider reduction $8.75
• Beer-Battered and Baked Icelandic Cod  $7.25
• Swiss Steak  $7.25Pasta Primavera  $7.50
• Mushroom Strudal   $8.25

Included Items

Salads (choose one)

• Caesar salad
• Mixed Greens salad
• Iceberg wedge
• Fresh Fruit salad
• Coleslaw
• Potato salad

Starches & Vegetables - Choose one per entree

• Baked potato bar (buffet only)
• Garlic mashed potatoes
• Au Gratin potatoes
• Grilled asparagus
• Buttered green beans
• Parsley buttered potatoes
• Wild rice pilaf
• Southwestern Orzo
• Brandied carrots
• Seasonal mixed vegetables
• Twice baked potatoes
• Oven roasted red potatoes
• Buttered noodles
• Steamed broccoli
• Grilled summer squashes